Our CSR approach
Corporate Social Responsibility
Social
Are our working conditions and employment management effective in combating discrimination?
Societal
Do we maintain good, healthy relations with our customers, suppliers and civil society in general?
Environmental
Are our resource management and biodiversity conservation actions helping to combat climate change?
For three generations, our establishments havebeen committed to offering a unique experience and personalized in the heart of Toulouse.
Rooted in our family valueswe place quality , elegance and humanity at the heart of everything we do.
Conscious of our environmental responsibility, we adopt a sustainablea sustainable approach by favoring short circuits, supporting local producers and reducing our ecological footprint. We invite our guests to actively participate in our approach by respecting eco-responsible practices during their stay.
Together, let’s build a future that respects our planet.
The hotel has opened its Too Good To Go. In a zero approach, we thought it would be nicer for everyone to redistribute leftover breakfast food rather than throwing it away.
Think of the turtles! You don’t need a minibar in your room in winter, when reception can simply meet your request. So we’ve pulled the plug, and the planet will be better off for it.
In winter, there’s much less need to refresh your drinks, so for four months, we’re going to save the planet’s energy and turn off the icemakers.
We’re careful and turn off the lights, even the pretty ones. It’s the little things that make the big difference.
We have tried The Alchemists ! They regularly collected our food waste and transported it to their partner processing centers, transforming it into energy.
In the buildings and shops of Toulouse’s historic city center, there’s no room for selective sorting.
So we’re calling on Green Buro who organizes a regular collection of our paper and cardboard.
The team has received UMIH on sustainable development to raise awareness and share best practices to constantly improve our commitment.
The team is also regularly regularly sensitized and trained in sustainable development
We met ILYA and their new device: a small diagnostic and awareness tool that measures water consumption directly. We liked the approach so much that we adopted it in our rooms.
Since 2022, the Hôtel Albert 1er and theHôtel d’Orsay cover 100% of their employees’ health insurance.
The Zero Waste Breakfast. No more individual packaging, bulk, sugar bowls, no cardboard crockery. The Albert 1er Hotel is lighter!
The hotel has been Ecolabel and has been awarded the Green Key label since January 2024!
