Albert's breakfast
Notre table ouverte à tous
Everyone deserves to start the day with a delicious breakfast.
This deep-seated conviction is at the heart of our hospitality. Please don’t hesitate: whether you’re a neighbor or a food lover just passing through, the Hôtel Albert 1er welcomes you with open arms and invites you to enjoy its breakfast—now named “Best in France”—just as we do for our guests.
The warmth of our café, the wonderful taste of our award-winning local products, and the attentive service of our team are all here to delight children and adults alike—Toulouse residents, travelers, friends, strangers, and anyone else who’d like to enjoy them.
However, given the enthusiasm generated by this national recognition, seats for outside customers have become highly sought after.
Given the enthusiasm generated by this national award, seating for walk-in guests is limited. To ensure a pleasant experience and maintain the high standard of service for which we are known, we strongly recommend making a reservation.
We favour healthy and authentic food...
Coffee and Tea
of the Roquemaurel House, Toulouse roaster
Sugar, Tea, Flower Jam
from the Maison de la Violette in Toulouse
Bread from Aveyron
without additives or preservatives, made from ground flour
Mountain honey
of Ariege
Eggs
guaranteed organic and outdoor, Tarn
Handcrafted jams
de chez Bocalenvers, la conserverie toulousaine solidaire et anti-gaspillage.
Cheese
of traditional master ripeners, Toulouse
Fruit juice
100% natural Domaine Laffite, Tarn et Garonne
Apple juice
100% natural Château du Clau, Montauban
Squeezed orange juice
untreated and organic
Homemade Sweet and Savory Treats
Inspired by Cécile and Mélodie, Food Service Managers
Yogurt
Fresh fromage blanc from Sayours Farm and cow's milk from La Brique Rose in Toulouse
Seasonal fruits and vegetables
from "Produit sur son 31" in Occitanie
, Tables & Auberges de France National Competition
This award is a testament to the quality of a craft passed down through generations and to the hotel’s commitment to its identity: an independent establishment that celebrates local culture, sincere service, and the joy of hospitality. The jury praised the hotel’s commitment to delighting guests because, as the saying goes, “breakfast is the last memory guests take with them.”
Beyond the award, we are committed to providing a peaceful and uncompromising experience. The Hôtel Albert 1er is honored to welcome all those who wish to discover the Best Breakfast in France.
An award-winning restaurant, a homey atmosphere
At the Hôtel Albert 1er, breakfast isn’t just another part of the morning routine. It’s a moment that says a lot about who we are: an independent hotel committed to sincere service, a love of local flavors, and the joy of welcoming guests.
For the second time, our breakfast menu has been awarded the title of Best Breakfast in France in the Independent Hotels category. This national award recognizes our commitment to quality, authenticity, and ultra-local sourcing, which ensures that every product reflects the finest expertise of Toulouse and the Occitan region.
Breakfast at Albert’s features high-quality food products, carefully selected for their freshness and flavor, in accordance with the principle of supporting local producers. We are committed to protecting the environment and biodiversity.
We rely on our neighbors in the neighborhood to advise us and supply us withfresh produce every morning. As a result, we offer a menu featuringa carefully curated selection of exceptionally fresh, seasonal, locally sourced, and organic products.
We are committed to supporting the local economy and highlighting the exceptional products and craftsmanship of small-scale producers. Here, you’ll have time to enjoy a seasonal breakfast featuring local flavors and prepared with love.
| Breakfast Formula | Hotel customer | Out-of-town customer |
| Adult (inc. VAT/person) | 15 € | 18 € |
| Children (under 12) | 7 € | 10 € |